A curious treatise of the nature and quality of the chocolate
dc.contributor.author | Colmenero, Antonio | |
dc.coverage.spatial | London | pt_BR |
dc.date.accessioned | 2018-11-09T14:14:29Z | |
dc.date.available | 2018-11-09T14:14:29Z | |
dc.date.issued | 1640 | |
dc.identifier.uri | http://cesimadigital.pucsp.br/handle/bcd/4022 | |
dc.language.iso | en | pt_BR |
dc.publisher | J. Okes | pt_BR |
dc.title | A curious treatise of the nature and quality of the chocolate | pt_BR |
dc.type | Impresso | pt_BR |